Cooking with Lynn: homemade granola

WMDT – It’s Thursday and that means we are back in Lynn Matava’s kitchen.

Lynn is a Nutrition Educator with the University of Maryland Extension.

If you want to a healthy alternative to store bought granola then Lynn has way for you to create your own.

This is a fun and easy recipe packed full of rich nutrients.

You can use rolled oats, nuts of your choice, coconut oil, dried fruit and seasoning.

It’s the perfect way to add a bit of extra flavor to a yogurt bowl.

Check out the full cooking tutorial to learn more and use the hashtag #UMDyum to share your version of this recipe with us.