Cooking with Lynn: Reviving Old Bread

WMDT – It’s Wednesday and that means we are back in Lynn Matava’s kitchen.

Lynn is a Nutrition Educator with the University of Maryland Extension.

If you want to your bread to last longer Lynn has a neat trick to revive your old bread.

This will help you save more money and reduce food waste.

You just have to give the bread a quick rinse then use a sheet of foil, wrap it, and place it in a 300-degree oven for 10 to 15 minutes.

Check out the full tutorial to learn more!

Share your version of this delicious recipe with us by using the hashtag #UMDyum