Cooking with Lynn: Lentil and Butternut Squash Chili

WMDT – It’s Thursday and that means we are back in Lynn Matava’s kitchen.

Lynn is a Nutrition Educator with the University of Maryland Extension.

If you’re in need of a way to warm up during the chillier days, then Lynn has the perfect soup recipe for you.

Lynn says can use any combination of vegetables, but butternut squash is packed full of nutrients.

This type of squash can be intimidating, but Lynn has a secret trick to cutting them with ease.

Check out the full cooking tutorial and share your version using the hashtag #UMDyum