Cooking with Lynn: crispy roasted parmesan carrots

47ABC – Its Thursday and that means we are back in Lynn Matava’s kitchen.

If you’re looking for a sweet way to incorporate more carrots in your diet, then Nutrition Educator Lynn Matava with University of Maryland Extension, has the recipe for you.

As Lynn explains, the carrots will caramelize, and the parmesan cheese will give it a sweet spice.

Crispy roasted parmesan carrots are perfect as a light snack or side dish.

To learn how to make these, check out the full tutorial!

Categories: GMD Cooking, Good Morning Delmarva