Cooking with Lynn: fresh salmon

47ABC – It’s Thursday and we are back in nutrition educator Lynn Matava’s kitchen.

If you’re looking for a healthy seafood option for dinner, then Lynn has the recipe for you.

The fish used in this edition is wild caught from a local farmer’s market in Delmarva!

In the tutorial, Lynn explains the benefits of purchasing wild- caught fish and the difference in pricing.

Check out the video to learn how to prepare fresh Salmon for two.