Cooking series focuses on African American culinary heritage

47ABC – A cooking series kicks off this month, celebrating Juneteenth with an African American Culinary Heritage Plant-Based Cooking Class Series in Delaware.

Cheryl Marshall a food for life instructor based in Delaware, sat down with the morning team to talk more about the series.

To sign up for the classes visit: www.pcrm.org/delaware

Categories: Good Morning Delmarva