Cooking with Lynn: How to make kimchi April 7, 2022 Jackie Bonola, 47ABC – Nutrition Educator Lynn Matava shows us how to make Kimchi. Kimchi is a traditional Korean side dish made of salted and fermented vegetables. Categories: GMD Cooking, Good Morning Delmarva Tags: fermented vegetables, kimchi, Korean Recipe, lynn matava, Nutrition Educator, Side Dish FacebookTwitter
