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Submitted by Pat Saville
Ingredients:
Sauerkraut
Bacon
Onion
Apple
Tomato (optional)
Brown Sugar (optional)
Directions:
Cook bacon, add chopped
onion to fat, drain sauerkraut and brown in same pan, add chopped apple, add
brown sugar to taste, canned chopped tomatoes if desired. Heat through. (Measuring not needed)